I was bored out of my mind and bouncing around TWoP ...

[apocalypsos]

... and I was reminded of this recipe for butterbeer that got linked over there a couple of Top Chef recaps ago. I don't have anybody to drink it with and I'm pretty sure I wouldn't like it enough to finish it by myself, but I really REALLY want to save the recipe. Hey, you never know, right? ;)

Besides, I figured some of you might appreciate it as well.

Butterbeer

Makes 2 quarts.

1 cup butterscotch schnapps
7 cups cream soda (almost one 2 liter bottle)

Carefully mix just before serving, adding the schnapps to the soda thenstirring gently to mix well, or the fizz will dissipate too soon.

Comments

[denorios.livejournal.com]

Ooh, I have both of those! Cool! I'm gonna go make some Butterbeer!

[apocalypsos.livejournal.com]

HEE! Tell me how it tastes -- it sounds yummy. :)

[denorios.livejournal.com]

Ooh, it's good! A nice buttery edge to the cream sofa. Very sweet though. I couldn't drink more than one.

[denorios.livejournal.com]

Cream sofa? *facepalms* I CAN type, honest.

[florahart]

That would be hard to sit on! :D

I might be inclined to use, like, half cream soda and half fizzy water.

Or even diet cream soda, but that's because I rarely buy the real-sugar kind. Either way, mmm.